Restaurant Week 2014
15 May 2014
31 May 2014
Following the trend of other influential fine dining destinations around the world, Vallarta Lifestyles Publishing Group established Restaurant Week in 2005 through a two-week festival that takes place every year from May 15 - 31. Restaurant Week features many of Puerto Vallarta and Riviera Nayarit’s most coveted restaurants. Participating establishments offer innovative three-course menus, with three options available for each course. Since the prices are often discounted by up to 50%, dining out during Restaurant Week is not only more fun, but also much more affordable. In the upcoming, 10-year anniversary of Restaurant Week, participating restaurants can choose to offer their special, Restaurant Week menu at $199 or $299 pesos per person, tips and beverages not included.
To sweeten the pot, this Restaurant Week is actually 17 days, giving you plenty of time to eat your way through some of Vallarta´s finest. This scrumptious, budget-conscious event allows foodies to enjoy a wide variety of cuisines and partake in the enormous culinary options that Puerto Vallarta offers.
Here is a sampling of every year participant restaurants: Café des Artistes, Trio, Daiquiri Dick´s, No Way José!, Blanca Blue at Garza Blanca, El Arrayán, Hacienda San Angel, The River Café, La Leche and Si Señor, among others, to showcase the gastronomic richness of Puerto Vallarta.
Always eagerly anticipated, Vallarta Lifestyles´ Restaurant Week is a win-win for everyone. Customers are encouraged to discover new restaurants and enjoy some of their perennial favorites at reduced prices and restaurants fill their tables and flaunt the creative brilliance of their well-crafted cuisine. Whatever you are in the mood for, these 17 days in Vallarta will delight your every fancy.
For more information about Restaurant Week, please visit: www.virtualvallarta.com/ /restaurantweek/